Est. 2004

Didsbury's only independent Italian


Bruschetta pomodoro (v)

baby plum tomatoes, garlic, extra virgin olive oil & fresh basil - 5.95

Tricolore di bruschette (v)

trio of bruschetta
garlicky mushrooms, ricotta & lemon
baby plum tomatoes, garlic & fresh basil
& a take on the classic aubergine parmigiana - 7.50

Mozzarella al forno

mozzarella marinated in oregano & chilli, wrapped in parma ham & baked - 6.95

Formaggio di capra al forno (v) (n)

baked goat cheese, asparagus spears & balsamic dressing - 7.50

Involtini di melanzane (v) (n)

char-grilled aubergine, ricotta & pine nut bake - 7.50

Antipasto Azzurro

mixed Italian delicacies with a basket of home made bread
for one - 8.95  for two - 14.95

Carpaccio Raffaele

thinly sliced beef fillet encrusted with wholegrain mustard, dressed with balsamic reduction, olive oil, rocket & parmesan - 10.95


Pane fresco

home made breads - olive & rosemary focaccia, herb encrusted Tuscan bread with olive oil & balsamic vinegar - 4.95

Marinated olives (n)

- 4.50


(side orders)

Twice cooked fat chips - 4.95
Dressed mixed salad - 4.95
Vegetables of the day - 4.95


All our pastas are served al dente

Penne all'amatriciana

penne with pancetta, chilli, garlic, tomato & basil - 13.95


rich beef & spinach cannelloni - 13.95

Nonna's Cannelloni (v)

butternut squash, spinach & ricotta cannelloni - 13.95

Linguine con polpette

linguine with beef & sun-dried tomato meatballs (slight heat from chilli) - 13.95

Linguine Marie (v)

linguine with cherry tomatoes, basil, garlic, lemon & olive oil topped with rocket & parmesan shavings - 13.95

Secondi Piatti

Involtini di melanzane (v) (n)

char-grilled aubergine, ricotta & pine nut bake with dressed salad leaves & twice-cooked fat chips - 15.95

Pollo alla Luca (n)

parma ham wrapped chicken breast, pink peppercorn & garlic butter sauce, dressed salad leaves & roast baby potatoes - 16.95

Filetto di maiale Milanese

bread crumbed pork fillet, pan fried, with linguine in a chilli, garlic, tomato & basil sauce - Italian comfort food! - 16.95

Bistecca Toscana

char-grilled rib eye steak, fresh herb, chilli & garlic butter sauce, twice cooked fat chips & dressed salad leaves - 22.95

Bistecca Gabriele

char-grilled sirloin steak in our signature red wine, pink peppercorn, caramelised onion & balsamic reduction, twice cooked fat chips & dressed salad leaves - 23.95

Please see our blackboard for seafood & market fresh fish specials

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